Symphony Story
Our Story
The Symphony Story
Born in Batu Pahat, Symphony began with a simple idea: make chocolate spreads we would be happy to bring to the table ourselves.
01 — BATU PAHAT, JOHOR
It started with a love for chocolate.
Symphony started in 2020 in Batu Pahat, Johor. What began as a local chocolate spread brand has grown into a collection of flavours made for breakfast tables, desserts, gifting and everything in between.
We care about flavour first, but we also care about what goes into every jar. That balance continues to shape the way we make Symphony today.
The Way We Make It
Simple choices, made deliberately.
We keep our recipes focused on the flavour and texture of the ingredients themselves, without adding what we do not think belongs there.
Our Ingredients
Selected from around the world.
Each flavour starts with an ingredient that gives it character. We source distinctive ingredients from different origins and build the recipe around what makes each one worth tasting.
Made To Be Shared
For the everyday, and the occasions worth remembering.
On toast, with desserts, packed as a gift or passed around the table, Symphony is made for the moments where good food brings people together.
Discover the Collection →